Skip to main content

#Recipe: Harvest Chili

It's that time of year when the soup nazi in me comes out and I eat hearty, warm soups and stews. Usually my slow cooker plays an important part of the process too. Lazy cooking days, filled with flavor that warms up your soul. What more can you can ask for?! 
So I bring you a hearty, warm, tasty chili that is perfect for the season.


Harvest Chili

INGREDIENTS:
  • 1/2 lb. lean ground beef, brown and drained of grease
  • 1 large sweet yam, diced
  • 1 can green lentils, rinsed
  • 1 yellow pepper, diced
  • 1 onion, diced
  • 1 can Mexican small red beans, rinsed
  • 2 cans diced tomatoes with Italian seasoning, do not drain juices
  • 2 tbsp chili powder
  • 1 tbsp cumin
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 2 cloves garlic, minced

METHOD:
Add of the listed ingredients in the slow cooker and stir. Cook on high 4 hours or low 8 hours.

**Serving suggestion: Add a warm baguette to the meal.


**No compensation was received for posting. Opinions and recipe are owned by this site.

Comments

  1. This looks really tasty! I love slow cooker meals and especially love chili on cold days.

    ReplyDelete
  2. With some hot crusty bread that would be so delicious! Thanks for sharing your recipe Freda. I'll be giving it a try!

    ReplyDelete
  3. This Harvest Chili looks delicious! Slow Cooker meals are always awesome because you can put it on and leave it alone till its done. Thanks for sharing, I'm definitely bookmarking this page!

    ReplyDelete
  4. Sounds good for the winter

    ReplyDelete
  5. The photo certainly makes your recipe look yummy. The recipe looks very hearty - a great fall/winter meal...maybe a little cheese and corn bread....yum!

    ReplyDelete
  6. Yams are an interesting addition to chili. We made chili a few days ago, and it tastes so good on a cool day. Thanks for the recipe.

    ReplyDelete
  7. I LOVE chili, and this is the perfect year for it :) This looks so hearty and delicious! Yum!!

    ReplyDelete
  8. Sounds delicious. I have to make chili soon as it is getting quite cold.
    Thanks for your recipe!

    ReplyDelete
  9. This works for me. A nice hearty dish on such a cold night.

    ReplyDelete

Post a Comment

Comments are moderated due to spammers.
All opinions welcome. Be yourself, and have a blessed day!

Popular posts from this blog

Never Let You Go by Chevy Stevens #EarlyReview (64)

The author of Still Missing targets her readership with a novel that hits all the notes they come to expect from her―and ratchets up the stakes even more. Lindsey Nash has left an abusive relationship and her ex-husband was sent to jail. She has started over with a new life, her own business, and a teenage daughter who needs her more than ever. When her husband is finally released, Lindsey believes she has cut all ties. There is no way he can ever find her and her daughter again. But she gets the sense that someone is watching her, tracking her every move. Her new boyfriend is threatened. Her home is invaded. Even her daughter is shadowed. Lindsey is convinced it's her ex-husband, even though he claims he is a different person and doesn't want to do her any harm. But can he really change? Is the one who wants her dead even closer to home than she thought?


Hardcover: 384 pagesPublisher: St. Martin's Press (March 14, 2017) - PRE-ORDER TODAY!ISBN: 9781250034564
AMAZON US   |  

Canvas Champ (With #Giveaway)

**A canvas print was received to facilitate a review. Opinions are owned by Freda's Voice. Freda's Voice is not responsible for the prize shipment, lost, damaged or stolen prizes.


As some of you may know, I love taking photos. Photography is a hobby of mine, but I often add some of my work to my walls. Recently, I was contacted by Canvas Champ, a company dedicated to making your photos come to life on canvas prints.


Since I had recently moved, the first thing to do was to walk around the place and see where a piece of art needed to be placed. Then it was about finding the perfect photo in my collection to hang there. Next, I was onto the website to start building the print.



Once you start, it will seem like there is too many options, but it's so easy to use. You choose the size, and within a few minutes you will be done and waiting for your art to show up.



The user interface is a simple design that you can easily get through with no hassle, even if you are not computer savvy a…

Italian Street Food Blitz (With #Giveaway)

Paola Bacchia is one of Australia’s most popular Italian food bloggers. On her blog, Italy on My Mind, she shares family memories and their connections to food. It won awards for best food blog in 2013 and 2015 from ITALY Magazine. Paola returns to Italy every year to expand her knowledge of Italian food, its traditions, and innovations.
Connect to the author:Website  ~ Twitter ~ Facebook ~ Pinterest ~ Instagram




Italy’s classic recipes are well known the world over, but few are aware of the dishes that reign on the flourishing Italian street-food scene. Hidden behind the town squares, away from the touristy restaurants, and down back streets are little-known gems offering up some of Italy’s tastiest and best-kept secret dishes that the locals prize.
ITALIAN STREET FOOD is not just another Italian cookbook; it delves into truly authentic Italian fare—the kind of secret recipes that are passed down through generations. Learn how to make authentic polpettine, arancini, stuffed cuttlefish, c…