Skip to main content

#Recipe: Harvest Chili

It's that time of year when the soup nazi in me comes out and I eat hearty, warm soups and stews. Usually my slow cooker plays an important part of the process too. Lazy cooking days, filled with flavor that warms up your soul. What more can you can ask for?! 
So I bring you a hearty, warm, tasty chili that is perfect for the season.
Harvest Chili

INGREDIENTS:
  • 1/2 lb. lean ground beef, brown and drained of grease
  • 1 large sweet yam, diced
  • 1 can green lentils, rinsed
  • 1 yellow pepper, diced
  • 1 onion, diced
  • 1 can Mexican small red beans, rinsed
  • 2 cans diced tomatoes with Italian seasoning, do not drain juices
  • 2 tbsp chili powder
  • 1 tbsp cumin
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 2 cloves garlic, minced

METHOD:
Add of the listed ingredients in the slow cooker and stir. Cook on high 4 hours or low 8 hours.

**Serving suggestion: Add a warm baguette to the meal.


**No compensation was received for posting. Opinions and recipe are owned by this site.

Labels:
Reactions:

Comments

  1. This looks really tasty! I love slow cooker meals and especially love chili on cold days.

    ReplyDelete

  2. With some hot crusty bread that would be so delicious! Thanks for sharing your recipe Freda. I'll be giving it a try!

    ReplyDelete

  3. This Harvest Chili looks delicious! Slow Cooker meals are always awesome because you can put it on and leave it alone till its done. Thanks for sharing, I'm definitely bookmarking this page!

    ReplyDelete

  4. Sounds good for the winter

    ReplyDelete

  5. The photo certainly makes your recipe look yummy. The recipe looks very hearty - a great fall/winter meal...maybe a little cheese and corn bread....yum!

    ReplyDelete

  6. Yams are an interesting addition to chili. We made chili a few days ago, and it tastes so good on a cool day. Thanks for the recipe.

    ReplyDelete

  7. I LOVE chili, and this is the perfect year for it :) This looks so hearty and delicious! Yum!!

    ReplyDelete

  8. Sounds delicious. I have to make chili soon as it is getting quite cold.
    Thanks for your recipe!

    ReplyDelete

  9. This works for me. A nice hearty dish on such a cold night.

    ReplyDelete

Post a Comment

Comments are moderated due to spammers.
All opinions welcome. Be yourself, and have a blessed day!

Popular posts from this blog

#Recipe Minestrone Soup

**Recipe and photo owned by Freda's Voice.


Minestrone soup is one of my favorite soups that my mother-in-law makes, and since moving out of her home and into our own again, I need to figure out what went inside hers so I can make it myself. I'm happy to say I did get it, and the hubster says it is just like hers! That's a compliment!! So here is my rendition of my mother-in-law's soup.



INGREDIENTS
1 cup Ditali pasta shells 1/2 large onion, diced 2 tbsp olive oil 1 large garlic clove, minced 2 on-the-vine tomatoes, diced 1 zucchini, diced 3 organic carrots from bunch, diced 2 celery stalks, diced 1/4 head of cabbage, sliced and diced 1 can Cannellini beans, rinsed (white kidney beans) 2 cartons of vegetable stock 1 sprig of thyme 3/4 tbsp salt 1 tsp pepper 2 bay leaves
METHOD
Heat the oil in a pot on medium-low heat.  Add the onion and garlic, saute until golden. Add tomatoes, stir. Cook 2 minutes. Add zucchini, stir. Cook 1 minute. Add carrots, stir. Cook 1 minute. Add celery, stir. Cook 2 mi…
8 comments
Read more

The Friday 56 (With Instagram 56 & Book Beginnings)

Welcome to Week 341!
Rules:
*Grab a book, any book.
*Turn to page 56 or 56% in your eReader
(If you have to improvise, that's ok.)
 *Find any sentence, (or few, just don't spoil it)
*Post it.
*Add your (url) post below in Linky. Add the post url, not your blog url. 
*It's that simple.

Or join The Friday 56 on Instagram!

Rules: * Grab a book and find a creative way to showcase your 56. It can be a photo of the book and the 56 in comments, or whatever you come up with. Make sure to use the hashtag #Friday56 *Add your Instagram url to the Linky.
I only have until September 19th to get this book done. It's good though and I should be done in no time.

I'm also posting early for two reasons, 1; work, and 2; a review posting tomorrow. Watch for that!
56% on reader


8 comments
Read more

Blitz: The Progeny by Tosca Lee (#Win)

Series: Descendants of the House of Bathory (Book #1)
Category: YA Fiction, 352 pages
Publisher: Howard Books
Release date: May 2016

From New York Times bestselling author Tosca Lee comes a story of love, ancient secrets, and survival. Book 1 in the House of Bathory duology.

When you wake up, you remember nothing. Not your name, or where you were born, or the faces of the people you knew. Just a single warning written to yourself before you forgot it all:
"Emily, it’s me. You.
Don’t ask about the last two years… Don’t try to remember and don’t go digging. Your life depends on it. Other lives depend on it.
By the way, Emily isn’t your real name. You died in an accident. You paid extra for that."
You start over in a remote place with a new name, a fresh life. Until the day a stranger tells you you’re being hunted for the sins of a royal ancestor who died centuries before you were born.
You don’t believe him, until they come for you. Now you’re on the run.
Every answer you need lies i…
Post a Comment
Read more

Become A Stella & Dot Stylist!