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| AMAZON |
My blood brother grinned at me, swinging his bloody fire ax to his shoulder. "Aw, sister. Don't tell me you're scared of a few rabids."
**Recipe and photo owned by Freda's Voice.
Minestrone soup is one of my favorite soups that my mother-in-law makes, and since moving out of her home and into our own again, I need to figure out what went inside hers so I can make it myself. I'm happy to say I did get it, and the hubster says it is just like hers! That's a compliment!! So here is my rendition of my mother-in-law's soup.
INGREDIENTS
1 cup Ditali pasta shells 1/2 large onion, diced 2 tbsp olive oil 1 large garlic clove, minced 2 on-the-vine tomatoes, diced 1 zucchini, diced 3 organic carrots from bunch, diced 2 celery stalks, diced 1/4 head of cabbage, sliced and diced 1 can Cannellini beans, rinsed (white kidney beans) 2 cartons of vegetable stock 1 sprig of thyme 3/4 tbsp salt 1 tsp pepper 2 bay leaves
METHOD
Heat the oil in a pot on medium-low heat. Add the onion and garlic, saute until golden. Add tomatoes, stir. Cook 2 minutes. Add zucchini, stir. Cook 1 minute. Add carrots, stir. Cook 1 minute. Add celery, stir. Cook 2 mi…
Minestrone soup is one of my favorite soups that my mother-in-law makes, and since moving out of her home and into our own again, I need to figure out what went inside hers so I can make it myself. I'm happy to say I did get it, and the hubster says it is just like hers! That's a compliment!! So here is my rendition of my mother-in-law's soup.
INGREDIENTS
1 cup Ditali pasta shells 1/2 large onion, diced 2 tbsp olive oil 1 large garlic clove, minced 2 on-the-vine tomatoes, diced 1 zucchini, diced 3 organic carrots from bunch, diced 2 celery stalks, diced 1/4 head of cabbage, sliced and diced 1 can Cannellini beans, rinsed (white kidney beans) 2 cartons of vegetable stock 1 sprig of thyme 3/4 tbsp salt 1 tsp pepper 2 bay leaves
METHOD
Heat the oil in a pot on medium-low heat. Add the onion and garlic, saute until golden. Add tomatoes, stir. Cook 2 minutes. Add zucchini, stir. Cook 1 minute. Add carrots, stir. Cook 1 minute. Add celery, stir. Cook 2 mi…
Hmm, now I'm intrigued...I have yet to read this author, but maybe I should. Thanks for sharing, and here's mine: “LITTLE MERCIES”
ReplyDeleteBlood brother? Rabids? A dystopian saga? Yes please :)
ReplyDeleteSparrow's Teaser | Wonder
I really love the simplicity of that cover :)
ReplyDeleteDon’t forget to get a copy of my debut novel, THE ROSE MASTER, today!
http://carabosseslibrary.blogspot.com/2014/07/teaser-tuesdays-is-weekly-bookish-meme.html
Good Teaser. I'm wondering why his ax is bloody. What did he kill?
ReplyDeleteMy Teaser is from RYELEE’S COWBOY.
That book is new to me. I'll have to read the whole blurb since I really like the teaser.
ReplyDeleteGood excerpt. Enjoy the read and thanks for visiting my blog.
ReplyDeleteOdd cover
ReplyDeleteNice teaser! I should probably give this series another try. Thanks!
ReplyDeleteThanks for sharing Here’s my Teaser
ReplyDeleteInteresting! Sounds like a good one.
ReplyDeleteI realize he said "rabid" not "rabbit", but I suddenly thought of Monty Python and the Holy Grail. "That rabbit's dynamite!"
ReplyDeleteSounds interesting. Wondering what Rabids are. Good Teaser! Thanks for coming by Through Raspberry Colored Glasses.
ReplyDeleteI could not refrain from commenting. Very well written! :)
ReplyDeleteSounds great and has an intriguing cover. I love dystopian novels.
ReplyDeletesherry @ fundinmental