Skip to main content

#110: Art That Changed The World #DKCanadaGiftBoutique

DK Canada Gift Boutique
ENDS DEC. 24


Art That Changed the World tells the story of every major art style, movement by movement, giving art lovers a visual timeline showing key paintings that sparked each transition and explaining major events that shaped their evolution.
Each section features a lavish double-page image of an influential painting that defines each artistic style. Seminal works of genius are portrayed in their historical context, with attention paid to the culture of the time and the lives of their creators.



  • Hardcover: 400 pages
  • Publisher: Dorling Kindersley Ltd. (Aug. 27 2013)
  • ISBN: 9781465414359


AMAZON US   |    AMAZON CA   |   DK CANADA


REVIEW:
Art lovers and connoisseurs will absolutely love this detailed and fully illustrated book. It references back as far as possible and showcases the best, worst and otherwise. Art really suits each person differently as well all interpret art in our own way. I appreciate taking time reading each page and digging deep into the history of art, its many different forms and eras.
My favorite artist is Salvador Dali. I wish he had been featured more in this book. The surrealism part of the book I enjoyed but felt it wasn't as large as the other genres, such as impressionism. It didn't hold back from making it a great book for reference and visual stimulation though, and that is what counts.
If you have an interest in art o you already have a keen interest, you will enjoy this work of art.


4/5

Comments

Popular posts from this blog

The Friday 56 (With Instagram 56 & Book Beginnings)

Welcome to Week 341!
Rules:
*Grab a book, any book.
*Turn to page 56 or 56% in your eReader
(If you have to improvise, that's ok.)
 *Find any sentence, (or few, just don't spoil it)
*Post it.
*Add your (url) post below in Linky. Add the post url, not your blog url. 
*It's that simple.

Or join The Friday 56 on Instagram!

Rules: * Grab a book and find a creative way to showcase your 56. It can be a photo of the book and the 56 in comments, or whatever you come up with. Make sure to use the hashtag #Friday56 *Add your Instagram url to the Linky.
I only have until September 19th to get this book done. It's good though and I should be done in no time.

I'm also posting early for two reasons, 1; work, and 2; a review posting tomorrow. Watch for that!
56% on reader


#Recipe Minestrone Soup

**Recipe and photo owned by Freda's Voice.


Minestrone soup is one of my favorite soups that my mother-in-law makes, and since moving out of her home and into our own again, I need to figure out what went inside hers so I can make it myself. I'm happy to say I did get it, and the hubster says it is just like hers! That's a compliment!! So here is my rendition of my mother-in-law's soup.



INGREDIENTS
1 cup Ditali pasta shells 1/2 large onion, diced 2 tbsp olive oil 1 large garlic clove, minced 2 on-the-vine tomatoes, diced 1 zucchini, diced 3 organic carrots from bunch, diced 2 celery stalks, diced 1/4 head of cabbage, sliced and diced 1 can Cannellini beans, rinsed (white kidney beans) 2 cartons of vegetable stock 1 sprig of thyme 3/4 tbsp salt 1 tsp pepper 2 bay leaves
METHOD
Heat the oil in a pot on medium-low heat.  Add the onion and garlic, saute until golden. Add tomatoes, stir. Cook 2 minutes. Add zucchini, stir. Cook 1 minute. Add carrots, stir. Cook 1 minute. Add celery, stir. Cook 2 mi…

#Win Montana Family Cowboy by Linda Ford (US)

LINDA FORD grew up devouring books and making up stories in her head, often late at night when she couldn't sleep. But she hadn't planned to write. Instead, she dreamed of running an orphanage. In a way, that dream came true. She married, had four homemade children, adopted 10, and lived her dream. She lives on a small ranch in western Alberta, where she can see the mountains every day. She and her husband continue to enjoy their children and grandchildren. Linda also provides care for a paraplegic, double-amputee man. She still finds a great deal of enjoyment and satisfaction in creating imaginary worlds only now she does it on paper, or rather, at the computer.
Bon Appétit and a Book
Several family members are gluten-intolerant so I was thrilled to find this delicious treat.  NO BAKE COCOA BARS 1 cup peanut butter 2/3 cup honey ½ cup coconut oil (do not substitute) 2 cups old-fashioned, gluten-free oats (not the quick kind) 1 ½ cup semi-sweet chocolate chips. I add a handful of slive…