Skip to main content

Promo Stop: Fairyproof - Constance Phillips

Genre: Paranormal Romance
Publisher: Crescent Moon Press
Date of Publication:  September 4, 2012

ISBN: 978-1-937254-75-9

Number of pages: 262
Word Count: 85,000

Cover Artist: Taria Reed

Book Description:

When Monique finds out her brother, Kieran, is planning her future with the one fairy she wants nothing to do with, she seeks refuge in the human world. Now Kieran fears she will be the next victim in a string of murdered fairies and is determined to bring her home.

Hiding should be a breeze. She can control any human with a flirtatious smile and an attraction spell. Until she meets Daniel Elliot, the only human who's immune to both.

A year ago, Daniel's fiancée disappeared with the engagement ring, an Elliot family heirloom. He's ready to move forward with his life, but his mother's obsession with retrieving the ring makes that impossible. Then Monique walks into his office to apply for a job.

Daniel and Monique can't deny their attraction, but will the reason he's Fairyproof be too much to overcome? 

Author Bio:
Constance Phillips lives in Ohio with her husband, two ready-to-leave-the-nest children, and four canine kids. Her perfect fantasy vacation would involve hunting Dracula across Europe with her daughter, who also digs that kind of stuff. When she's not writing about fairies, shifters, vamps, and guardian angels, she's working side-by-side with her husband in their hardwood flooring business.
Constance is actively involved in her local Romance Writers of America chapter (MVRWA) and the Southeast Michigan chapter of the United States Pony Club. When not writing or enjoying the outdoors, she loves reality television or can be found at a Rick Springfield concert (just look for the pink Converse high tops).
Constance blogs regularly at www.constancephillips.com. You can also follow her on Twitter, friend her on  Facebook or Goodreads.

Comments

  1. Thank you so much for sharing my book with your readers.

    ReplyDelete

Post a Comment

Comments are moderated due to spammers.
All opinions welcome. Be yourself, and have a blessed day!

Popular posts from this blog

Canvas Champ (With #Giveaway)

**A canvas print was received to facilitate a review. Opinions are owned by Freda's Voice. Freda's Voice is not responsible for the prize shipment, lost, damaged or stolen prizes.


As some of you may know, I love taking photos. Photography is a hobby of mine, but I often add some of my work to my walls. Recently, I was contacted by Canvas Champ, a company dedicated to making your photos come to life on canvas prints.


Since I had recently moved, the first thing to do was to walk around the place and see where a piece of art needed to be placed. Then it was about finding the perfect photo in my collection to hang there. Next, I was onto the website to start building the print.



Once you start, it will seem like there is too many options, but it's so easy to use. You choose the size, and within a few minutes you will be done and waiting for your art to show up.



The user interface is a simple design that you can easily get through with no hassle, even if you are not computer savvy a…

#Recipe Minestrone Soup

**Recipe and photo owned by Freda's Voice.


Minestrone soup is one of my favorite soups that my mother-in-law makes, and since moving out of her home and into our own again, I need to figure out what went inside hers so I can make it myself. I'm happy to say I did get it, and the hubster says it is just like hers! That's a compliment!! So here is my rendition of my mother-in-law's soup.



INGREDIENTS
1 cup Ditali pasta shells 1/2 large onion, diced 2 tbsp olive oil 1 large garlic clove, minced 2 on-the-vine tomatoes, diced 1 zucchini, diced 3 organic carrots from bunch, diced 2 celery stalks, diced 1/4 head of cabbage, sliced and diced 1 can Cannellini beans, rinsed (white kidney beans) 2 cartons of vegetable stock 1 sprig of thyme 3/4 tbsp salt 1 tsp pepper 2 bay leaves
METHOD
Heat the oil in a pot on medium-low heat.  Add the onion and garlic, saute until golden. Add tomatoes, stir. Cook 2 minutes. Add zucchini, stir. Cook 1 minute. Add carrots, stir. Cook 1 minute. Add celery, stir. Cook 2 mi…

Why Upping Your PR Skills Can Help You as a Blogger

**This is a guest post.


Why Upping Your PR Skills Can Help You as a Blogger

When it comes to running a blog, there are a lot of things you need to think about to be a success. Some of them are obvious, like coming up with quality content and marketing yourself well on social media, and yet they can be forgotten by a lot of bloggers. You may have great content but if you don't have good ways of boosting your blog's image, or dealing with the people who engage with you, then you'll be talking into a void. Here is why having good communication and PR skills, and even studying to improve them using something like an online master of communication management degree from the University of Southern California, is so vital for blog owners. You Want to Be a Credible Source of InformationWhen you put content out on the web, you want it to be either entertaining or useful – ideally both. You may work hard on writing good posts or hiring people who can create useful and interesting stuff…